Warm Bacon Dip

I loved this recipe so much I did not change anything!! http://kitchenmeetsgirl.com/gooey-cheesy-warm-bacon-dip/  Well actually, I did not use light sour cream!

 

 

Warm Bacon Dip

• 8 ounces cream cheese, softened
• 2 cups sour cream
• 1½ cups shredded cheddar cheese
• 6 slices bacon, cooked and crumbled
• ½ cup sliced green onion

Instructions

1. Preheat oven to 400 F.
2. Combine softened cream cheese, sour cream, cheddar cheese, bacon and green onion. Spoon mixture into a 1-quart baking dish and bake for 25-30 minutes, or until cheese is bubbling and hot.
3. Serve with bread slices, crackers, or veggies.